Browsing:

Month: July 2024

Scrambled Eggs with Chives

Scrambled Eggs with Chives

Ingredients: 3 eggs120 grams chives, washed and chopped into 1 cm pieces1 tablespoon cooking oilSalt to taste1 gram white pepper powder5 grams Shaoxing wine Instructions: Tips: Remove the eggs from the pan when they are about 80% cooked. The residual Read more…


Pan Fried Pork Dumplings

Pan Fried Pork Dumplings

Ingredients 500 grams ground pork250 grams napa cabbage, finely chopped2 scallions, thinly sliced1 small piece of ginger, minced5 grams salt15 grams soy sauce5 grams sesame oil2.5 grams five-spice powder20 wonton wrappersVegetable oil, as needed Instructions Tips Salting the cabbage ahead Read more…


Chicken and Vegetable Chow Mein

Chicken and Vegetable Chow Mein

Chicken and Vegetable Chow Mein: Detailed Ingredients and Precise Instructions Ingredients: Chicken:200 grams (7 ounces) boneless, skinless chicken breast or thighs, cut into thin strips1 tablespoon cornstarch1 tablespoon soy sauce1 tablespoon Shaoxing wine (or dry sherry)1 teaspoon sesame oilSalt and Read more…


Spicy Wontons In Peanut Sauce Recipe

Spicy Wontons in Peanut Sauce

This dish is a delicious appetizer or main course made with wontons and peanut sauce. Wontons are typically filled with pork, shrimp, and other seasonings, and then wrapped in wonton wrappers. The peanut sauce is made with soy sauce, peanut Read more…


Stir-Fried Tofu Skin With Vegetables

stir-fried tofu skin with vegetables

Ingredients: 2 ounces dried tofu skin, broken into 3-inch pieces2 tablespoons vegetable oil, divided2 cloves garlic, minced1 tablespoon grated ginger1 red bell pepper, thinly sliced1 cup broccoli florets1 cup snow peas1/4 cup soy sauce1 tablespoon rice vinegar1 tablespoon honey1 teaspoon Read more…