August 5, 2024
Dabeliis a popular Indian street food, often described as the Indian version of a burger. It’s a delightful combination of flavors and textures. Let’s dive into the materials and production steps. Dabeli Materials For the Dabeli Patty: Boiled potatoes (mashed) Read more…
Materials For the PaneerFull-fat milkLemon juice or white vinegar For the Palak Paneer GravyFresh spinach (palak)OnionGarlicGingerGreen chiliesTomatoCashew paste (optional, for richness)Ghee or oilCumin seedsCoriander powderRed chili powderTurmeric powderGaram masalaKasoori methi (dried fenugreek leaves)Salt to taste Production Steps Making Paneer Preparing Read more…
Materials For the Chili Base: 1 tablespoon olive oil 1 large onion, chopped 3 cloves garlic, minced 1 green bell pepper, chopped 1 red bell pepper, chopped 2 tablespoons chili powder 1 tablespoon ground cumin 1 teaspoon smoked paprika 1 Read more…
Materials For the Paneer: Full-fat milk Lemon juice or white vinegar Muslin cloth For the Batter: Cornstarch Water Salt For the Chili Paneer: Paneer (homemade or store-bought) Onion, finely chopped Green bell pepper, finely chopped Garlic, minced Ginger, minced Soy Read more…
Butter Paneer Masala is a popular Indian dish known for its rich, creamy texture and aromatic flavors. The key components are: Paneer:Indian cottage cheeseMasala:A blend of spicesButter:For richness and flavorGravy:A creamy tomato-onion-based sauce Materials For the Masala Blend: Coriander seedsCumin Read more…