July 18, 2024
Materials For the Beef: Flank steak or sirloin, cut into thin strips against the grain Cornstarch Light soy sauce Shaoxing wine (or dry sherry) Sesame oil White pepper Baking soda Orange zest For the Sauce: Light soy sauce Orange juice Read more…
July 17, 2024
Ingredients: Bananas: Ripe but firm, about 2-3 pieces All-purpose flour: 1 cup Cornstarch: 2 tablespoons Sugar: 2 tablespoons Baking powder: 1 teaspoon Salt: A pinch Water: About 1/2 cup Oil: For deep frying Equipment: Cutting board Knife Mixing bowl Chopsticks Read more…
July 15, 2024
There are two main approaches to Salt and Pepper Fish: a simpler version using just salt, pepper, and aromatics, and a more complex version with a special “salt and pepper” seasoning blend. Here’s what you’ll need for both versions: Ingredients: Read more…
July 10, 2024
This recipe adds a delicious seafood twist to the classic Lion’s Head Meatballs. Ingredients: For the meatballs: 500g ground pork (preferably a mixture of ground shoulder and belly) 200g ground white fish (such as cod or halibut) 50g chopped water Read more…
This recipe creates a delicious and light lemon sauce over crispy white fish. Here’s what you’ll need: Ingredients: For the Fish: 800g (1.7 lb) skinless, boneless white fish fillets (cod, snapper, barramundi all work well) 1 ½ cups all-purpose flour Read more…
July 9, 2024
Sweet and Sour Fish is a classic dish enjoyed worldwide. Here’s a detailed breakdown of the ingredients and steps to create this delightful meal: Ingredients: For the Fish: 1 pound (450g) firm white fish fillets (Tilapia, Cod, Haddock) 1/2 teaspoon Read more…
July 8, 2024
Chive pancakes are a delicious savory option that can be enjoyed as a snack, side dish, or even a light meal. Here’s what you’ll need to make them: Ingredients: Dough: 1 cup all-purpose flour ½ teaspoon salt ½ cup boiling Read more…
Fried taro puffs are delicious savory pastries with a crispy taro shell and a flavorful filling. Here’s what you’ll need to make them: Ingredients: For the Dough:700 grams taro, peeled (about 1 ½ lbs)1 tablespoon sugar½ teaspoon salt130 grams wheat Read more…
Shrimp and Chive Rolls: Two Delicious Variations There are two popular ways to make Shrimp and Chive Rolls: spring rolls and baked dumplings. Both offer a delightful combination of succulent shrimp and fragrant chives. Here’s a detailed breakdown of the Read more…
July 4, 2024
Dough: 1 1/2 cups glutinous rice flour (sweet rice flour) 6 tablespoons packed light brown sugar 10 tablespoons hot water Filling (optional): 1/2 cup red bean paste (store-bought or homemade) Toasted black sesame seeds (for decoration) Other: about 1/2 cup Read more…