July 17, 2024
Eight Treasure Rice, a festive Chinese dessert, is a delightful concoction of glutinous rice, sweetened with rock sugar, and studded with a variety of colorful and delicious ingredients. The “eight treasures” can vary, but typically include nuts, dried fruits, and Read more…
Pineapple Chicken is a popular dish that combines sweet and savory flavors for a delightful taste experience. Here’s a detailed recipe and production steps: Ingredients: 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces 1 tablespoon cornstarch 1 teaspoon Read more…
Ingredients: Bananas: Ripe but firm, about 2-3 pieces All-purpose flour: 1 cup Cornstarch: 2 tablespoons Sugar: 2 tablespoons Baking powder: 1 teaspoon Salt: A pinch Water: About 1/2 cup Oil: For deep frying Equipment: Cutting board Knife Mixing bowl Chopsticks Read more…
Materials Basic Ingredients: Water Tea leaves (black, green, or herbal) or tea bags Honey Lemon Optional Enhancements: Sugar or sweetener (to taste) Ice cubes Lemon slices for garnish Fresh mint leaves for garnish Production Steps Basic Honey Lemon Tea: 1. Read more…
July 16, 2024
Fish Noodle Soup Ingredients: Here are the ingredients you’ll need to make Fish Noodle Soup: For the Fish Stock:1 pound fish bones (such as snapper or cod)1 whole medium onion, peeled and quartered3 cloves garlic, peeled and smashed1 inch ginger, Read more…
July 9, 2024
Chicken Feet: Materials and Production Steps There are two main contexts to consider for chicken feet: commercial production and home preparation. Here’s a breakdown for each: Commercial Production: Materials: Fresh or frozen chicken feet Water Cleaning solutions (depending on processing Read more…
July 8, 2024
Shrimp Rice Noodle Rolls (Cheung Fun) Ingredients: For the Rice Batter: 1 cup (135 g) all-purpose flour ¾ cup (95 g) rice flour ¾ cup (180 ml) water ¾ cup (180 ml) low-sodium chicken broth ½ teaspoon salt 1 tablespoon Read more…
Chive pancakes are a delicious savory option that can be enjoyed as a snack, side dish, or even a light meal. Here’s what you’ll need to make them: Ingredients: Dough: 1 cup all-purpose flour ½ teaspoon salt ½ cup boiling Read more…
Fried taro puffs are delicious savory pastries with a crispy taro shell and a flavorful filling. Here’s what you’ll need to make them: Ingredients: For the Dough:700 grams taro, peeled (about 1 ½ lbs)1 tablespoon sugar½ teaspoon salt130 grams wheat Read more…
July 4, 2024
Dough: 1 1/2 cups glutinous rice flour (sweet rice flour) 6 tablespoons packed light brown sugar 10 tablespoons hot water Filling (optional): 1/2 cup red bean paste (store-bought or homemade) Toasted black sesame seeds (for decoration) Other: about 1/2 cup Read more…