July 24, 2024
Note:This dish requires some preparation time for the sea cucumber. Ingredients: Main Ingredients: 500g pork belly, cut into large cubes 500g dried sea cucumber 50g dried shiitake mushrooms Aromatics: 1 large onion, quartered 3 cloves garlic, minced 1 inch ginger, Read more…
Ingredients: For the Lobster: 1 live lobster (approximately 1.5 lbs) 1 tablespoon salt 1 tablespoon Shaoxing wine (or dry sherry) 1 egg white 1 tablespoon cornstarch Vegetable oil for deep frying For the Sauce: 2 tablespoons minced ginger 3 scallions, Read more…
July 23, 2024
A Unique Fusion of Flavors This recipe blends the classic heat and spice of Kung Pao chicken with the sweet and juicy notes of peaches. It’s a delightful twist on a traditional favorite. Ingredients: For the Chicken: 1 pound boneless, Read more…
Ingredients For the Shrimp: 1 lb large shrimp, peeled and deveined 1/4 cup cornstarch 1/4 cup all-purpose flour 1/2 teaspoon salt 1/4 teaspoon black pepper 1 egg white Vegetable oil for frying For the Candied Walnuts: 1 cup walnuts, halved Read more…
A Fusion of Flavor This recipe combines the classic boldness of Mapo Tofu with the fresh taste of seafood. It’s a delightful twist on a beloved dish. Ingredients: For the Tofu: 1 block extra-firm tofu, cut into 1-inch cubes 1 Read more…
Materials: For the Clams: 1 kg fresh clams2 tablespoons salt1 tablespoon cornmeal (optional)1 tablespoon Shaoxing wine (or dry sherry) For the Sauce: 2 tablespoons fermented black beans, rinsed and chopped2 cloves garlic, minced1 inch ginger, minced1 shallot, thinly sliced1 dried Read more…
July 22, 2024
Winter melon soup is a popular Chinese dish known for its light, refreshing taste and potential health benefits. It’s versatile and can be adapted to various tastes and dietary preferences. Basic Winter Melon Soup Materials: 1/2 winter melon 4 dried Read more…
Nian Gao, often translated as “sticky cake,” is a quintessential Chinese New Year treat symbolizing a prosperous and upwardly mobile year. It’s characterized by its chewy texture, sweet flavor, and the time-intensive process involved in its creation. Materials Glutinous rice Read more…
July 18, 2024
Mango sticky rice, or khao neaw ma muang, is a beloved Thai dessert known for its sweet, creamy, and tropical flavors. Here’s a detailed breakdown of the ingredients and steps involved in creating this delightful treat. Ingredients For the Sticky Read more…
Materials For the Beef: Flank steak or sirloin, cut into thin strips against the grain Cornstarch Light soy sauce Shaoxing wine (or dry sherry) Sesame oil White pepper Baking soda Orange zest For the Sauce: Light soy sauce Orange juice Read more…