Browsing:

Category: POULTRY

Kung Pao Chicken with Peaches

Kung Pao Chicken with Peaches

A Unique Fusion of Flavors This recipe blends the classic heat and spice of Kung Pao chicken with the sweet and juicy notes of peaches. It’s a delightful twist on a traditional favorite.  Ingredients:  For the Chicken: 1 pound boneless, Read more…


Pineapple Chicken

Pineapple Chicken

Pineapple Chicken is a popular dish that combines sweet and savory flavors for a delightful taste experience. Here’s a detailed recipe and production steps:  Ingredients:  1 pound boneless, skinless chicken breasts, cut into bite-sized pieces  1 tablespoon cornstarch  1 teaspoon Read more…


Chicken Feet

Chicken Feet

Chicken Feet: Materials and Production Steps There are two main contexts to consider for chicken feet: commercial production and home preparation. Here’s a breakdown for each: Commercial Production: Materials:  Fresh or frozen chicken feet  Water  Cleaning solutions (depending on processing Read more…


Lo Mai Gai

Lo Mai Gai

Lo Mai Gai: Detailed Ingredients and Instructions Ingredients: 250 grams glutinous rice200 grams chicken (boneless chicken thighs or chicken breasts are both fine)1 sausage10 grams dried shrimp4 shiitake mushrooms1 small piece of baby corn20 grams bamboo shoots2 lotus leaves Seasonings: Read more…


Three Cup Chicken

Three Cup Chicken

Three Cup Chicken is a classic Taiwanese dish known for its rich and savory flavors. It’s traditionally made with chicken, Shaoxing wine (or rice wine), soy sauce, sesame oil, and sugar, and can be customized with additional ingredients like garlic, Read more…


Shanghai Fried Noodles

Shanghai Fried Noodles

Shanghai Fried Noodles: A Detailed Recipe Shanghai fried noodles is a classic Shanghainese dish known for its unique flavor and simple cooking method. It’s typically made with stir-fried noodles, eggs, vegetables, and meat strips, seasoned with a savory sauce. The Read more…


Chicken and Vegetable Chow Mein

Chicken and Vegetable Chow Mein

Chicken and Vegetable Chow Mein: Detailed Ingredients and Precise Instructions Ingredients: Chicken:200 grams (7 ounces) boneless, skinless chicken breast or thighs, cut into thin strips1 tablespoon cornstarch1 tablespoon soy sauce1 tablespoon Shaoxing wine (or dry sherry)1 teaspoon sesame oilSalt and Read more…


Chicken with Broccoli in Oyster Sauce

Chicken with Broccoli in Oyster Sauce

Ingredients: 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces1 tablespoon cornstarch2 tablespoons oyster sauce1 tablespoon soy sauce1 tablespoon Shaoxing wine or dry sherry (optional)1 tablespoon vegetable oil2 cloves garlic, minced1 tablespoon grated ginger2 cups broccoli florets1/4 cup chicken Read more…


Sesame Chicken with Noodles

Sesame Chicken with Noodles

Ingredients: 250 grams chicken breast200 grams noodles1 cucumber1 carrot1/2 onion2 tablespoons tahini2 tablespoons soy sauce1 tablespoon vinegar1 tablespoon honey1 teaspoon minced garlic1 teaspoon minced gingerSalt to tasteBlack pepper to tasteOil to tasteWhite sesame seeds to garnish Instructions: Tips: The longer Read more…


Chicken Fried Noodles

Chicken Fried Noodles

Ingredients 200g noodles1 chicken breast, cut into thin slices1 onion, sliced1 bell pepper, sliced100g mung bean sprouts2 teaspoons minced garlic1 teaspoon minced gingerScallions, to tasteSesame seeds, to taste Seasonings 2 tablespoons dark soy sauce1 tablespoon light soy sauce1 tablespoon oyster Read more…