August 9, 2024
Sev Puri is a popular Indian street food that offers a delightful combination of textures and flavors. It consists of crispy puri shells topped with a medley of chutneys, potatoes, sev, and other garnishes. Let’s dive into the details of Read more…
August 7, 2024
Pav bhaji puffs are a delightful fusion of two Indian street food favorites – pav bhaji and puffs. This snack offers a unique twist on the classic combination. Ingredients: For the Puff Pastry: All-purpose flour Butter Water Salt For the Read more…
Malai Kofta is a quintessential Indian dish, known for its rich, creamy gravy and flavorful koftas. Here’s a detailed breakdown of the ingredients and steps involved in making this delectable treat. Ingredients: For the Kofta: Boiled potatoes, mashed Paneer, grated Read more…
DINNER, LUNCH, SIMMER, SOUP, VEGETABLES
Materials For the Soup Base: Vegetable oil Ginger, minced Garlic, minced Green chilies, finely chopped (adjust to taste) Onion, finely chopped Cabbage, shredded Carrots, grated Green beans, finely chopped Capsicum (bell pepper), finely chopped Soy sauce Vinegar Salt Black pepper Read more…
August 5, 2024
Materials For the PaneerFull-fat milkLemon juice or white vinegar For the Palak Paneer GravyFresh spinach (palak)OnionGarlicGingerGreen chiliesTomatoCashew paste (optional, for richness)Ghee or oilCumin seedsCoriander powderRed chili powderTurmeric powderGaram masalaKasoori methi (dried fenugreek leaves)Salt to taste Production Steps Making Paneer Preparing Read more…
Butter Paneer Masala is a popular Indian dish known for its rich, creamy texture and aromatic flavors. The key components are: Paneer:Indian cottage cheeseMasala:A blend of spicesButter:For richness and flavorGravy:A creamy tomato-onion-based sauce Materials For the Masala Blend: Coriander seedsCumin Read more…
July 31, 2024
Essential Ingredients: Fresh Crab:The star of the dish. Commonly used crabs include mud crabs, flower crabs, or Dungeness crabs. Clay Pot:Traditional cooking vessel for this dish, providing unique flavor and texture. Ginger:Essential for balancing the richness of the crab. Garlic:A Read more…
Understanding Crab Soup Crab soup is a rich and flavorful dish that typically features a creamy base, tender crab meat, and a blend of vegetables and seasonings. Its exact composition can vary widely depending on regional preferences and culinary traditions. Read more…
Spicy Crab is a popular Sichuan dish known for its delicious crab meat and rich, spicy flavor. Here are the ingredients and detailed steps to make Spicy Crab: IngredientsCrabs: 2-3 crabs, about 1 kgDried chili peppers: 20-30 grams (adjust to Read more…
July 29, 2024
Drunken Crab is a traditional Chinese dish made by marinating fresh crabs in rice wine. Here are the detailed ingredients and steps for making drunken crab: Ingredients: 1. Fresh live crabs– A suitable amount (typically river crabs like mitten crabs, Read more…