July 1, 2024
This dish is a delicious appetizer or main course made with wontons and peanut sauce. Wontons are typically filled with pork, shrimp, and other seasonings, and then wrapped in wonton wrappers. The peanut sauce is made with soy sauce, peanut Read more…
June 29, 2024
Ingredients: 200 grams noodles50 grams black bean paste100 grams pork (optional)1/2 onion1/2 carrot1 potato1 cucumber1 tablespoon sugar1 tablespoon cornstarch2 cups water or broth Instructions: Tips: Adjust the ingredient ratios to your liking. Add more pork if you like meat, or Read more…
June 28, 2024
Ingredients 200g noodles300g vegetables (such as broccoli, carrots, onions, bell peppers, etc.)2 eggs2 tablespoons vegetable oil1 tablespoon soy sauce1 tablespoon oyster sauce1 teaspoon sugarSalt to tasteBlack pepper powder to taste Instructions Tips You can add other vegetables or protein according Read more…
June 27, 2024
Ingredients: 250 grams chicken breast200 grams noodles1 cucumber1 carrot1/2 onion2 tablespoons tahini2 tablespoons soy sauce1 tablespoon vinegar1 tablespoon honey1 teaspoon minced garlic1 teaspoon minced gingerSalt to tasteBlack pepper to tasteOil to tasteWhite sesame seeds to garnish Instructions: Tips: The longer Read more…
June 26, 2024
Ingredients Wonton wrappers: 40 Ground pork: 250 grams Egg: 1 Shaoxing wine: 2 teaspoons Ginger juice: 2 teaspoons Potato starch: 2 teaspoons Sesame oil: 1/2 teaspoon Salt: 1/4 teaspoon Five-spice powder: 1/4 teaspoon White pepper: 1/8 teaspoon Scallions: to taste Read more…
Pork Chow Fun: Detailed Ingredients and Precise Cooking Instructions Ingredients: 200 grams (7 oz) rice noodles200 grams (7 oz) pork, thinly sliced100 grams (3.5 oz) bean sprouts1 onion, thinly sliced1 carrot, thinly sliced2 cloves garlic, minced1 small piece ginger, minced2 Read more…
June 25, 2024
Beef Lo Mein: Detailed Ingredients and Precise Cooking Instructions Ingredients: Beef: 300g, thinly sliced Egg noodles: 200g Vegetables: Broccoli: 100g, cut into florets Carrots: 1, thinly sliced Onion: 1/2, thinly sliced Celery: 2 stalks, thinly sliced Seasonings: Soy sauce: 3 Read more…
Ingredients: Wonton wrappers: 40 piecesGround pork: 200 gramsShrimp: 100 gramsEgg: 1Scallions: 2Ginger: 1 small pieceGarlic: 3 clovesDoubanjiang (fermented chili bean paste): 2 tablespoonsChili oil: 1 tablespoonSoy sauce: 2 tablespoonsVinegar: 1 tablespoonSesame oil: 1 teaspoonSalt: to tasteSugar: to taste Instructions: Tips: Read more…
Ingredients 200g noodles1 chicken breast, cut into thin slices1 onion, sliced1 bell pepper, sliced100g mung bean sprouts2 teaspoons minced garlic1 teaspoon minced gingerScallions, to tasteSesame seeds, to taste Seasonings 2 tablespoons dark soy sauce1 tablespoon light soy sauce1 tablespoon oyster Read more…
June 24, 2024
Ingredients: For the dough:3 cups (375 grams) all-purpose flour1 teaspoon (4 grams) active dry yeast1 tablespoon (12 grams) granulated sugar1 1/2 cups (350 ml) warm water (105-115°F)1 tablespoon (15 ml) vegetable oilFor steaming:Water Instructions: Tips: For softer buns, use bread Read more…