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Category: STAPLE FOOD

Sesame Paste Noodles

Sesame Paste Noodles

Sesame Paste Noodles, a culinary gem from China, is a symphony of flavors and textures that will tantalize your taste buds. Its simplicity belies its depth of flavor, making it a favorite among noodle enthusiasts worldwide. Embark on this culinary Read more…


Yangzhou Fried Rice

Yangzhou Fried Rice

Yangzhou Fried Rice is a famous Chinese dish known for its unique flavor and exquisite cooking technique. It originated in Yangzhou City, Jiangsu Province, and is one of the representative dishes of Yangzhou cuisine. This dish is characterized by its Read more…


Beef Chow Fun

Beef Chow Fun

Ingredients: 200 grams (7 ounces) dried rice noodles (ho fun)200 grams (7 ounces) beef, thinly sliced100 grams (3.5 ounces) bean sprouts2 eggs1 scallion, thinly sliced1 piece ginger, julienned2 cloves garlic, minced2 tablespoons soy sauce1 tablespoon dark soy sauce1 tablespoon oyster Read more…


Wonton Noodles Recipe

Wonton Noodles Recipe

Ingredients For the Wonton Wrappers 2 eggs100 grams all-purpose flour1/4 teaspoon saltWater, as needed For the Filling 200 grams ground pork100 grams shrimp, peeled and deveined5 dried shiitake mushrooms, soaked and chopped1 scallion, finely chopped1 small piece ginger, minced1 tablespoon Read more…


Lo Mein

Lo Mein

Lo Mein: Detailed Ingredients and Precise Cooking Steps Ingredients 1 pound (454 grams) Lo Mein noodles or spaghetti/linguini/fettuccine2 tablespoons stir-fry oil1 medium onion, thinly sliced2 celery stalks, thinly sliced2 carrots, thinly sliced1/2 cup (60 grams) bamboo shoots, thinly sliced1/2 head Read more…


Dan Dan Noodles

Ingredients: 200 grams (7 ounces) noodles200 grams (7 ounces) ground pork2 tablespoons tahini2 tablespoons chili oil1 tablespoon vinegar1 tablespoon soy sauceScallions, chopped, to tasteSichuan peppercorns, ground, to taste1 teaspoon minced ginger1 teaspoon minced garlic1 teaspoon Shaoxing wine1 teaspoon sesame oil1/2 Read more…


Spring Rolls

Spring Rolls

Spring Rolls Recipe Ingredients:  220 grams carrots, shredded  1.5 kilograms napa cabbage, shredded (can be substituted with green cabbage)  50 grams dried shrimp, soaked and chopped  4 cloves garlic, minced  1 teaspoon sesame oil  2 teaspoons dark soy sauce  1 Read more…


Scallion Pancakes

Scallion Pancakes

Scallion Pancakes: Detailed Ingredients and Precise Recipe Ingredients:  300 grams all-purpose flour  5 grams salt  180 milliliters warm water  30 grams cooking oil  50 grams scallions, thinly sliced Steps: 1. Prepare all ingredients. 2. In a bowl, combine flour and Read more…


Chow Mein

Chow Mein

Stir-fried Noodles: Detailed Ingredients and Instructions  Ingredients  Noodles: 300g (Optional: egg noodles, rice noodles, knife-cut noodles, etc.)  Bean sprouts: 120g  Onion: ½ (about 100g)  Leek: 6 stalks  Eggs: 2  Meat (optional): chicken, beef, shrimp, etc.  Seasonings  Light soy sauce: 1 Read more…


Fried Rice

Ingredients:  2 cups (about 500 grams) cooked rice, chilled overnight  2 eggs  1 scallion, chopped  1/2 carrot, diced (about 50 grams)  1/2 cup (about 50 grams) peas  1/2 teaspoon salt (about 3 grams)  1 tablespoon soy sauce (about 15 grams) Read more…