August 7, 2024
Pav bhaji puffs are a delightful fusion of two Indian street food favorites – pav bhaji and puffs. This snack offers a unique twist on the classic combination. Ingredients: For the Puff Pastry: All-purpose flour Butter Water Salt For the Read more…
Ingredients: For the Momos: Maida (All-purpose flour):2 cups Water:As needed Salt:To taste Paneer:250 grams, grated Onion:1 medium, finely chopped Cabbage:1/4 head, finely chopped Carrot:1 medium, grated Green chilies:2-3, finely chopped Ginger:1-inch piece, grated Soy sauce:1 tablespoon Red chili powder:1/2 teaspoon Read more…
July 29, 2024
Materials: Main Ingredients: Live mud crabs (preferably Dungeness or Blue Crabs) Salt Black pepper Cornstarch Cooking oil (vegetable or canola) Green onions (for garnish) Optional Ingredients: Garlic powder Onion powder Chili powder Sesame oil Equipment: Large pot Steamer basket Large Read more…
July 25, 2024
Materials For the Scallops: Fresh scallops, cleaned and dried Shaoxing wine Light soy sauce White pepper Ginger, minced Green onions, sliced For the XO Sauce (can be purchased pre-made or homemade): Dried scallops Dried shrimp Dried chili peppers Garlic Shallot Read more…
July 22, 2024
Nian Gao, often translated as “sticky cake,” is a quintessential Chinese New Year treat symbolizing a prosperous and upwardly mobile year. It’s characterized by its chewy texture, sweet flavor, and the time-intensive process involved in its creation. Materials Glutinous rice Read more…
July 18, 2024
Unfortunately, there isn’t a specific dish traditionally recognized as “Chinese Fruit Salad“. Unlike many Western countries, Chinese cuisine doesn’t have a strong tradition of combining various fruits into a sweet salad. Fruit is often enjoyed fresh, as part of desserts Read more…
July 12, 2024
This recipe creates a delicious and flavorful salmon dish with a sweet and savory glaze. Ingredients: 2 Salmon fillets (skin-on or skinless, your preference) 2 tablespoons honey 1-2 tablespoons black garlic cloves, roasted and mashed into a paste (or 1 Read more…
July 10, 2024
Here’s a delicious recipe for Black Bean Cod that combines the rich taste of cod with a savory black bean sauce. You can choose between two cooking methods: steaming or baking in parchment parcels. Ingredients: For the Cod: 1 lb Read more…
July 9, 2024
This recipe is a classic and easy way to prepare a delicious and healthy fish dish. You can adjust the recipe based on your preference for the type of fish and the flavors in the sauce. Ingredients: For the Fish: Read more…
Steamed Beef with Oyster Sauce is a simple yet flavorful dish perfect for a quick and satisfying meal. Here’s what you’ll need: Ingredients: Beef: 1 pound (450g) beef sirloin or flank steak, thinly sliced against the grain (around 1/4 inch Read more…