July 22, 2024
Materials: Dried osmanthus flowers: The key ingredient for the unique floral aroma.Gelatin powder: The binding agent for the jelly.Sugar: To sweeten the jelly.Water: For steeping the osmanthus and dissolving the gelatin.Optional: Goji berries or other fruits for added texture and Read more…
July 18, 2024
Ingredients: For the Black Rice Pudding: 1 cup black rice 2 cups water 1 can (13.5 oz) full-fat coconut milk 1/4 cup granulated sugar (or to taste) Pinch of salt Optional: 1/2 teaspoon vanilla extract A pinch of ground cinnamon Read more…
June 14, 2024
Ingredients: 250g (8.8 ounces) pork tenderloin, thinly sliced 50g (1.8 ounces) dried black fungus, soaked and shredded 1 cucumber, thinly sliced 2 eggs, beaten 1 scallion, thinly sliced 1 piece ginger, minced 2 cloves garlic, minced 1 tablespoon Shaoxing wine Read more…
June 13, 2024
Ingredients: For the Chicken: 500g (1 lb) boneless, skinless chicken breasts, cut into bite-sized pieces 2 tablespoons soy sauce 1 tablespoon sesame oil 1 tablespoon oyster sauce A pinch of black pepper 1 thumb-sized piece of ginger, grated 2-3 cloves Read more…