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Category: VEGETABLES

Veggie Manchow Soup

Veggie Manchow Soup

Materials For the Soup Base: Vegetable oil Ginger, minced Garlic, minced Green chilies, finely chopped (adjust to taste) Onion, finely chopped Cabbage, shredded Carrots, grated Green beans, finely chopped Capsicum (bell pepper), finely chopped Soy sauce Vinegar Salt Black pepper Read more…


Vegetable Manchurian Fried Rice

Vegetable Manchurian Fried Rice

Ingredients: For Vegetable Manchurian: 1/2 cup finely chopped cabbage 1/4 cup finely chopped carrots 1/4 cup finely chopped onion 1/4 cup finely chopped green bell pepper 1 tbsp corn starch 1 tbsp all-purpose flour 1 tsp ginger-garlic paste 1/2 tsp Read more…


Palak Paneer

Palak Paneer

Materials For the PaneerFull-fat milkLemon juice or white vinegar For the Palak Paneer GravyFresh spinach (palak)OnionGarlicGingerGreen chiliesTomatoCashew paste (optional, for richness)Ghee or oilCumin seedsCoriander powderRed chili powderTurmeric powderGaram masalaKasoori methi (dried fenugreek leaves)Salt to taste Production Steps Making Paneer Preparing Read more…


Spicy Chipotle Veggie Chili

Spicy Chipotle Veggie Chili

Materials For the Chili Base: 1 tablespoon olive oil 1 large onion, chopped 3 cloves garlic, minced 1 green bell pepper, chopped 1 red bell pepper, chopped 2 tablespoons chili powder 1 tablespoon ground cumin 1 teaspoon smoked paprika 1 Read more…


Spicy Squid Stir Fry

Spicy Squid Stir Fry

Ingredients: Squid: 1 pound fresh squid, cleaned and cut into rings 1 tablespoon cornstarch 1 teaspoon salt Sauce: 2 tablespoons Korean chili pepper paste (gochujang) 1 tablespoon Korean chili pepper flakes (gochugaru) 1 tablespoon soy sauce 1 tablespoon sugar 1 Read more…


Candied Lotus Root

Candied Lotus Root

 Materials Ingredients:  Fresh lotus root  Rock sugar  Water  White vinegar (optional)  Food coloring (optional) Equipment:  Large pot  Knife  Colander  Bowl  Chopsticks or tongs  Parchment paper  Preparation Steps 1. Lotus Root Preparation:  Choose fresh lotus root with a creamy white color Read more…


Winter Melon Soup

Winter Melon Soup

Winter melon soup is a popular Chinese dish known for its light, refreshing taste and potential health benefits. It’s versatile and can be adapted to various tastes and dietary preferences.  Basic Winter Melon Soup Materials:  1/2 winter melon  4 dried Read more…


Fish Head Soup

Fish Head Soup

Fish head soup is a flavorful and nutritious dish made from fish heads, vegetables, and herbs. It’s a great way to use up leftover fish parts and create a hearty and satisfying meal. Here’s what you’ll need: Materials:  For the Read more…


Fish with Vegetables in Black Bean Sauce

Fish with Vegetables in Black Bean Sauce

This dish is a flavorful and healthy stir-fry featuring tender fish cooked in a savory black bean sauce with crisp vegetables.   Ingredients:  For the Fish:      4 large fish fillets (basa, swai, cod, etc.)  – patted dry with paper towels Read more…


Stir-fried Spicy Hotpot (Ma La Xiang Guo)

Stir-fried Spicy Hotpot

This recipe creates a stir-fried hotpot dish with a numbing and spicy kick, inspired by Sichuan cuisine. You can adjust the spice level to your preference. Ingredients:  Protein:       1 lb thin sliced meat (chicken, beef, pork, or a combination)      ½ Read more…