June 24, 2024
Ingredients: Chinese Broccoli: 1 pound (450 grams) Chinese broccoli, trimmed and cut into 2-inch pieces 1 tablespoon vegetable oil, for blanching Sauce: 1 tablespoon oyster sauce 1 tablespoon soy sauce 1 tablespoon sugar 1 teaspoon cornstarch 1 tablespoon vegetable oil, Read more…
Ingredients: 1 pound (450 grams) green beans, trimmed and cut into 1-inch pieces 8 ounces (225 grams) ground pork 2 tablespoons soy sauce 1 tablespoon Shaoxing wine (or dry sherry) 1 tablespoon cornstarch 1 tablespoon vegetable oil 2 cloves garlic, Read more…
June 20, 2024
Ingredients: 500 grams (1 pound) Chinese greens A few cloves of garlic Vegetable oil, to taste Salt, to taste Chicken bouillon powder, to taste Pork lard (optional), to taste Instructions: 1. Prepare the ingredients: Wash the Chinese greens thoroughly and Read more…
June 19, 2024
Ingredients: 200 grams (7 ounces) pea shoots2 cloves garlic, minced3 slices ginger, thinly sliced3 tablespoons vegetable oilSeasonings:1 teaspoon oyster sauce2 teaspoons soy sauce1 tablespoon Shaoxing wine or rice wine Instructions: Tips: Do not overcrowd the wok or skillet when stir-frying Read more…
June 17, 2024
Eggplant with Garlic Sauce (Yuxiang Eggplant) Ingredients: 2 Chinese eggplants (or 1 large Western eggplant)4 tablespoons vegetable oil, divided5 cloves garlic, minced1 tablespoon grated ginger2 tablespoons minced scallions, white parts only2 tablespoons Shaoxing wine (or dry sherry)2 tablespoons light soy Read more…
June 15, 2024
Ingredients: 1 pound (450 grams) fresh string beans, trimmed and cut into 2-inch (5 cm) pieces2 tablespoons (30 ml) vegetable oil, such as canola or peanut oil4 cloves garlic, minced (about 4 teaspoons)1 tablespoon (12 grams) minced ginger1 teaspoon (1.5 Read more…
June 14, 2024
Ingredients: 250g (8.8 ounces) pork tenderloin, thinly sliced 50g (1.8 ounces) dried black fungus, soaked and shredded 1 cucumber, thinly sliced 2 eggs, beaten 1 scallion, thinly sliced 1 piece ginger, minced 2 cloves garlic, minced 1 tablespoon Shaoxing wine Read more…